Food donors and friends of City Harvest, Thomas Franks’ professional chefs, will use surplus ingredients to create a decadent three-course menu. Food will be prepared live at the depot. Thomas Franks’ Group Culinary Director, Gavin Young, will introduce and explain each course to guests, and there will be elements of surprise throughout.

The event will also be supported by Soul Immigrants, who will be our featured band on the evening. Hailing from South London, Soul Immigrants is one of London’s longest-running funk outfits. They play a stew of funk, soul and jazz. Expect exciting, funk-filled, sassy grooves with heaps of audience participation. Think Blue’s Kitchen and Ronnie Scotts!