25 million pancakes are wasted every pancake day Every Pancake Day in the UK, 25 million pancakes are wasted! It’s flippin’ outrageous. Archie Lasseter, Utilita Energy’s sustainability lead, said: “It’s ironic that a day that was traditionally created to...
Celebrating the finest ingredients: Bruce White Limited Almost 50% of the food City Harvest distributes to its network of community partners is fresh produce. Surplus fresh produce donations come from a variety of suppliers: from farms, growers and packhouses to...
Ways to use up leftover fruit and vegetables We’ve all been there—those fruit and veg sitting in the fruit bowl, getting older by the day. But don’t throw them away! Leftover fruit and vegetables are great ingredients for healing juices and they’re a great way to...
Ways to use leftover pumpkins Food waste is a major environmental issue, and pumpkins are no exception. When organic materials like pumpkins end up in landfills, they produce methane, a potent greenhouse gas. By reusing your pumpkins, you’re helping reduce the amount...
Ways to use up over ripe bananas We’ve all been there—those bananas sitting in the fruit bowl, getting softer and browner by the day. But don’t throw them away! Overripe bananas are perfect for creating delicious treats, and they’re a great way to reduce food waste....
Ways to use your leftover bread Did you know that bread is one of the most wasted food items in the UK? In fact, approximately 900,000 tonnes of bread are wasted in the UK each year. Not only is this a crime considering 1 in 4 people cannot access or afford good food,...