Ways to use your leftover bread Did you know that bread is one of the most wasted food items in the UK? In fact, approximately 900,000 tonnes of bread are wasted in the UK each year. Not only is this a crime considering 1 in 4 people cannot access or afford good food,...
Eid Recipe: breaking the fast with Mizan’s Bengali Mutton Curry Eid Mubarak! This Eid Recipe shared by City Harvest’s Miz is a family favourite to break the fast during Ramadan & makes a great Eid recipe. “What Bengali’s eat to break fast for...
Chantelle Nicholson’s Noodle Salad Welcome to City Harvest Cooking City Harvest Cooking is a series where guest chefs and cooks join City Harvest in its London food rescue warehouse to create amazing dishes from surplus food. It’s all about being...
What are the health benefits of radishes? Nature’s jewels: radishes, are part of the Brassica family and are known for their peppery (sometimes spicy) quality. The most popular variety and the one we see most often in the UK is the red-skinned radish –...
Leek and Potato Soup Recipe As we face sub-zero temperatures in the UK this January, it is most definitely soup season. Try this classic, hearty and seasonal leek and potato soup recipe to warm your soul on a cold weeknight. Soups are a great way to use up leftover...
Parkfield Primary School: feeding families in need During the first COVID lockdown in 2020, Parkfield Primary School in Hendon began to receive a small amount of surplus food from City Harvest. This partnership came via Rackets Cubed, a national charity geared towards...